The history of china
Porcelain was invented in China over a centuries-long development period beginning with "proto-porcelain" wares dating from the Shang dynasty (1600–1046 B.C.E). By the time of the Eastern Han dynasty (CE 25–220) these early glazed ceramic wares had developed into porcelain, which Chinese defined as high-fired ware. By the late Sui dynasty (581–618 CE) and early Tang dynasty (618–907 CE), the now-standard requirements of whiteness and translucency had been achieved, in types such as Ding ware. The wares were already exported to the Islamic world, where they were highly prized.
Eventually, porcelain and the expertise required to create it began to spread into other areas of East Asia. During the Song dynasty (960–1279 AD), artistry and production had reached new heights. The manufacture of porcelain became highly organised, and the dragon kilns excavated from this period could fire as many as 25,000 pieces at a time, and over 100,000 by the end of the period. While Xing ware is regarded as among the greatest of the Tang dynasty porcelain, Ding ware became the premier porcelain of the Song dynasty. By the Ming dynasty, production of the finest wares for the court was concentrated in a single city, and Jingdezhen porcelain, originally owned by the imperial government, remains the centre of Chinese porcelain production.
By the time of the Ming dynasty (1368–1644 AD), porcelain wares were being exported to Asia and Europe. Some of the most well-known Chinese porcelain art styles arrived in Europe during this era, such as the coveted "blue-and-white" wares. The Ming dynasty controlled much of the porcelain trade, which was expanded to Asia, Africa and Europe via the Silk Road. In 1517, Portuguese merchants began direct trade by sea with the Ming dynasty, and in 1598, Dutch merchants followed.
Some porcelains were more highly valued than others in imperial China. The most valued types can be identified by their association with the court, either as tribute offerings, or as products of kilns under imperial supervision.[25] Since the Yuan dynasty, the largest and best centre of production has made Jingdezhen porcelain. During the Ming dynasty, Jingdezhen porcelain become a source of imperial pride. The Yongle emperor erected a white porcelain brick-faced pagoda at Nanjing, and an exceptionally smoothly glazed type of white porcelain is peculiar to his reign. Jingdezhen porcelain's fame came to a peak during the Qing dynasty.
These exported Chinese porcelains were held in such great esteem in Europe that in English china became a commonly–used synonym for the Italian-derived porcelain. The first mention of porcelain in Europe is in Il Milione by Marco Polo in the 13th century. Apart from copying Chinese porcelain in faience (tin glazed earthenware), the soft-paste Medici porcelain in 16th-century Florence was the first real European attempt to reproduce it, with little success.
Early in the 16th century, Portuguese traders returned home with samples of kaolin, which they discovered in China to be essential in the production of porcelain wares. However, the Chinese techniques and composition used to manufacture porcelain were not yet fully understood. Countless experiments to produce porcelain had unpredictable results and met with failure. In the German state of Saxony, the search concluded in 1708 when Ehrenfried Walther von Tschirnhaus produced a hard, white, translucent type of porcelain specimen with a combination of ingredients, including kaolin and alabaster, mined from a Saxon mine in Colditz. It was a closely guarded trade secret of the Saxon enterprise.
In 1712, many of the elaborate Chinese porcelain manufacturing secrets were revealed throughout Europe by the French Jesuit father Francois Xavier d'Entrecolles and soon published in the Lettres édifiantes et curieuses de Chine par des missionnaires jésuites. The secrets, which d'Entrecolles read about and witnessed in China, were now known and began seeing use in Europe.
Related Links: https://en.wikipedia.org/wiki/Porcelain
